In the upcoming episode of MBC's variety show If I Rest, It's Okay (also known as Rest Okay), BTS's Jin takes on the role of a chef on a "0.5-star" deserted island.
Set to air on the 19th, the episode features Jin teaming up with 'An CEO' Ahn Jung-hwan, Kim Nam-il, B1A4's Sandeul, and the father-son chef duo Lee Yeon-bok and Lee Hong-woon. Together, they aim to create a feast on the island, while Boom, Kim Dae-ho, and Park Myung-soo comment on the action from the studio.
Ahn Jung-hwan builds excitement by announcing a special guest and emphasizing the need for a top-tier meal. This challenge prompts not only the seasoned chefs but also Jin to step up to the kitchen.
Jin decides to make mulhoe (cold raw fish soup). Known for his love of cooking, Jin has even trained under Chef Lee Yeon-bok. He confidently shows off his knife skills, prepares the ingredients, and mixes the seasoning without measuring, demonstrating his natural talent in the kitchen.
With the bold statement, "You can't go wrong with mulhoe," fans are left wondering if Jin's dish will impress the guests. To add more flavor, Jin also whips up a secret dish using leftover ingredients.
Meanwhile, Chef Lee Yeon-bok and his son create gochujapchae (spicy stir-fried vegetables with seafood) and ggotbbang (flower-shaped buns). Their effort to craft handmade flower buns, a rare treat even in top Chinese restaurants, moved everyone on the island.
Rumor has it that Jin delivered a "world-class" mukbang (eating show) during the meal. Despite being used to global delicacies, Jin's genuine and enthusiastic reactions to the island's "0.5-star" food left a lasting impression. The episode airs on the 19th at 9 PM.
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